Chef Michael Reed celebrates all things brunch with a menu takeover from his famed DTLA Brunch hot spot, Poppy + Rose.
Join us for fried chicken and waffles, a pop-up beer tent from our friends at Boomtown Brewery, and a build-your-own spritz bar from our friends at Jardesca.
Reserve TableNovember 16, 2019 | 10:00 am - 3:00 pm
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