Brunch/Pool Menu

WHOLESOME

EARLY

AVALON BREAKFAST 25

Two Eggs, Potatoes O’Brien, Kale, Toast
Your Choice: Bacon, Chicken Sausage

ACAI BOWL 18

Banana, Mango, Berries, Hemp Seed, Granola, Coconut, Agave

AVOCADO TOAST 17 I GF. AVAILABLE

Fried Egg, Avocado, Feta, Herbs
ADD SMOKED SALMON +11

CLASSIC OMELETTE 24

Tomato, Onion, Kale, Cheddar, Potatoes O’Brien

MIDDAY

PETITE WEDGE 19 I GF.

Hard Boiled Egg, Bacon, Point Reyes Blue Cheese, Tomato, Red Onion, Chives

 

NAPA CABBAGE 18 I V.

Bell Pepper, Onion, Carrots, Orange, Marcona Almonds, Ginger Miso Vinaigrette

AVALON CHOPPED SALAD 19

Baby Greens, Radish, Carrot, Tomato, Green Chickpea, Cauliflower, Feta Crumble, Crispy Quinoa, House Vinaigrette

ADD GRILLED CHICKEN +8 | GRILLED SALMON +14

 

QUENCHING

TURMERIC LATTE 7

DATE SHAKE 12

STRAWBERRY BANANA 12

Almond Butter, Almond Milk

YOUNG COCONUT 12

COLD BREW X LA COLOMBE 8

HOT TEA X LA COLOMBE 6

Breakfast, Chamomile Citrus,
Earl Grey, Jasmine Green Tea

COLD PRESSED 14

Little West

GINGERSNAP

Fuji Apple, Green Apple, Ginger, Lemon

THE CLOVER

Kale, Cucumber, Celery, Spinach, Pear, Cilantro, Mint, Lime

THE QUENCH

Watermelon, Jicama, Strawberry, Mint, Lime, Watermelon Rind

SUNRISE

Orange, Carrot, Coconut Water, Lemon, Ginger, Turmeric

DECADENCE

EARLY

CHI CHI BREAKFAST BURRITO 24

Scrambled Eggs, Cheddar Cheese, Potatoes, Avocado,
Pico De Gallo, Cholula Crema
Your Choice: Bacon, Chicken Sausage or Beef Chorizo

CHILAQUILES 21 | GF

Two Eggs, Salsa Roja, Red Onion, Cotija, Avocado Crema,
Pico de Gallo, Corn Tortilla Chips

CLASSIC FRENCH TOAST 19

Berries, Whipped Cream, Powered Sugar

GRIDDLE SANDWICH 19

Scrambled Egg, American Cheese, Bacon, Sauce Choron,
Potatoe Cakes, Pancake Bun

CROQUE MADAME 20

Smoked Ham, Prosciuto, Swiss Chesse, Dijon,

Bechamel, Sunside-up Egg

 

MIDDAY

TURKEY CLUB 24

Turkey, Bacon, White Cheddar, Tomato, Red Onion, Lettuce, Chipotle Aioli, Sourdough, Fries

DOUBLE CHEESEBURGER 25  V option + 4

Two Thin Beef Patties, Lettuce, American Cheese, Onion, Pickle,
Secret Sauce, Fries

FRIED CHICKEN SANDWICH 25

Bacon, Swiss, Lettuce, Tomato, Sriracha Ranch, Fries

SIDES

2 EGGS 6

TOAST 4

I G.F TOAST 6

BACON 7

CHICKEN SAUSAGE 7

FRIES 9

TRUFFLE PARMESAN FRIES 14

AVOCADO 4

SIDE SALAD 10

GUACAMOLE & SALSA 18 |

GF. Corn Tortilla Chips

FARMERS MARKET FRUIT 16 | V. GF

Seasonal Fruit, Chili Salt & Lime

CRUDITE  18 | V.

Farmer’s Market Veggies, Ranch

 

“Avalon adds a 4% Wellness Surcharge to assist in providing Health Care Benefits for our Colleagues.”

*A 20% Service Charge will be added to parties of 6 or more

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm.

*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if

you have certain medical conditions. Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects.

Happy Hour Daily 3pm-6pm

HAPPY HOUR 

DAILY 3PM-6PM

GUACAMOLE & SALSA 10 | GF
Corn Tortilla Chips

TRUFFLE FRIES 10

Parmesan, Chives, Burger Sauce

CRUDITE 9 I V.
Farmer’s Market Veggies, Vegan Ranch

RICOTTA GNOCCHI 10
Prosciutto, Parmesan, Black Pepper

NAPA CABBAGE SALAD 10 I V.
Bell Pepper, Onion, Carrots, Orange,
Marcona Almonds, Ginger Miso Vinaigrette

BEEF SLIDERS 12
Lettuce, American, Onion, Pickle, Secret Sauce

FRIED CHICKEN SLIDERS 12
Bacon, Swiss, Lettuce, Tomato, Sriracha Ranch

ROTATING DRAFT BEER 6

MIOETTO SUPERIORE SUPERIORE, PROSECCO, ITALY 11

ANGELS & COWBOYS, ROSE, SONOMA 11

BARONE FINI, PINOT GRIGIO, ITALY 11

H3, CABERNET, WASHINGTON 11

 

SANGRIA 8
RED
Red Wine, Brandy, Guajillo Simple Syrup, OJ
or
WHITE
White Wine, Peach Schnapps, Rosemary Simple Syrup, Lemon

 

SUMMER SOL 10
Rose Vodka, Rose Wine, Mango Boba, Splash of Soda Water

 

GARDEN COOLER 10
Gin, Cucumber, Basil, Lime

SPICY CACTUS 10
Pisco, Agave, Lime, Cucumber, Serrano Peppers

 

“Avalon adds a 4% Wellness Surcharge to assist in providing Health Care Benefits for our Colleagues.”

*A 20% Service Charge will be added to parties of 6 or more

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm.

*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if

you have certain medical conditions. Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects.

Dinner Menu

DINNER  5pm-10pm

SMALL PLATES

CRUDITE 18 I  V.

Farmer’s Market Veggies, Vegan Ranch Dressing

LVB BREAD + BUTTER    12

Rosemary Garlic Focaccia, House Cultured Butter

TRUFFLE FRIES  14

Parmesan, Chives, Burger Sauce

RICOTTA GNOCCHI  18

Prosciutto, Parmesan, Black Pepper

PORK BELLY AL PASTOR  17

Avocado Mousse, Charred Pineapple Salsa

TUNA CONSERVA 17

Caper, Tomato, Hard Boiled Egg, Frisee, Endive, Dijon Vinaigrette

STEAK SKEWERS 17

Tamarind BBQ, Marinated Tomato, Yogurt

MARINATED MELON  17

Prosciutto, Humboldt Fog, Wildflower Honey

MEATS & CHEESES    29

Chef’s Selection of Cured Meats & Cheeses, Mustard, Jam, Crackers, Bread

PETITE WEDGE    19 I  GF.

Hard Boiled Egg, Bacon, Point Reyes Blue Cheese, Tomato, Red Onion, Chives

NAPA CABBAGE    18     I V.

Bell Pepper, Onion, Carrots, Orange, Marcona Almonds, Ginger Miso Vinaigrette

AVALON CHOPPED SALAD 19

Baby Greens, Radish, Carrot, Tomato, Green Chickpea, Cauliflower, Feta Crumble, Crispy Quinoa, House Vinaigrette

ADD GRILLED CHICKEN +8 | GRILLED SALMON +14

LARGE PLATES

ROASTED SALMON  31

Radishes, Citrus, Almond Gremolata, Poblano Crema

BRICK CHICKEN  35

Roasted Half Chicken, Fried Rice, Black Garlic, Hot Chili Oil, Scallion Pancake

BISTRO CUT NEW YORK  38

Brussels Sprout Salad, Roasted Potatoes, Truffle Bordelaise

DOUBLE BREADED PORK CHOP  36

Blue Haven Corn Bread, Maple Glazed Turnips, Pickled Peppers

ROASTED ZUCCHINI  30      I V.

Cauliflower “Cous Cous”, Roasted Carrots, Tomato Demi Glace

DOUBLE CHEESEBURGER      25     I V Option + 4

Two Thin Beef Patties, Lettuce, American Cheese, Onion, Pickle, Secret Sauce, Fries

 

NIGHTLY SPECIALS

MARGARITA MONDAY — $10 Chi Chi Margarita (Watermelon, Cucumber or Spicy) & $18 Fish Tacos

SMALL PLATE TUESDAY — $25 Cava Flight (Watermelon, Cranberry & OJ) & Chi Chi Lover Discount on all Small Plates

WINE WEDNESDAY — $11 House Red or White & $20 Salad, Spaghetti with Meatballs & Garlic Bread

THIRSTY THURSDAY — $3 Off Well Cocktails & Skinny Cocktails &

$10 Single Cheeseburger A La’ Cart

 

VEGAN GF. GLUTEN FREE

“Avalon adds a 4% Wellness Surcharge to assist in providing Health Care Benefits for our Colleagues.”

*A 20% Service Charge will be added to parties of 6 or more

WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm.

*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if

you have certain medical conditions. Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects.

 

Sweet Eats

SWEET EATS 

HOUSE MADE CHOCOLATE CHIP COOKIES      8

HORCHATA ICE CREAM    10    I V

Berries & Mint

BOMBOLONI 10
Chocolate and Hazelnut, Creme Anglaise

CHOCOLATE CAKE    12

Powdered Sugar, Cocoa Powder, Sea Salt

AFFOGATO    12

Vanilla Ice Cream & Espresso

DRINKS

ESPRESSO MARTINI     18

TAYLOR PORT 10yr     14

TAYLOR PORT 20yr     20

FERNET BRANCA    14

Drinks Menu

COCKTAILS

 

Skinny 16 Each

GARDEN COOLER
Gin, Cucumber, Basil, Lime

CHI CHI MARGARITA
100% Agave Tequila, Avalon Citrus, Agave

WATERMELON SMASH
Vodka, Watermelon, Mint

DESERT JEWEL
Mandarin Vodka, Aperol, Grapefruit, Lemon, Bubbles

Signature 18 Each

RUM COCONUT +2
Fresh Whole Young Coconut, Dark Rum

SILENT BESOS
Mezcal, St Germain, Amaro Nonino, Lemon

JALISCO COLADA
Reposado Tequila, Pineapple, Coconut

APOLLO
Tequila, Blood Orange, Pineapple, Cinnamon

SPICY CACTUS
Pisco, Agave, Lime, Cucumber, Serrano Peppers

PALOMA
100% Agave Tequila, Elderflower, Grapefruit, Lime, Agave

THE WHISKEY PROPER
Whiskey, Orange, Pineapple, Ginger Beer, Bitters

MELVYN’S BARREL AGER OLD FASHION + 4
Whiskey, Angostura Bitters, Cherry

Beers

Stella Artois (draft) 7
Craft Seasonal Draft 8
North Coast Hazy IPA 9
Stone Delicious IPA 8
Red Seal Ale 8
Weihenstephaner Pilsner 8
Calidad, Mexican Style Lager 8
L.Q. Poolside Blonde 8
Abita Light 8

WINE

Bubbles

Mionetto Superiore Prosecco, Italy 15/60
Moët & Chandon Impérial Brut 40/160
Veuve Clicquot Yellow Label, France 210
Mumm Napa Sparkling Brut Rosé 17/68
Dom Perignon, France 550

Pinks

Angels & Comboys, Sonoma 15/60
Hampton Water, France 17/68

Whispering Angel Rosé, France 70

Whites

Barone Fini Pinot Grigio, Italy 15/60
Stoneleigh, Sauvignon Blanc, New Zealand 15/60
Boen, Chardonnay, California 17/68

Patient Cottat, Sancerre, France 22/88
Duck Horn, Sauvignon Blanc, Napa 18/72
Bernardus Chardonnay, Carmel Valley 18/72
Martin Codax, Albariño, Spain 60
Groth Sauvignon Blanc, Napa 68
Cloudy Bay Sauvignon Blanc, New Zealand 120
Cakebread Chardonnay, Napa 120

REDS

H3, Cabernet, Washington 15/60
Terrazas Reserve, Malbec, Argentina 15/60
Argyle, Pinot Noir, Willamette 17/68
DAOU Cabernet, Paso Robles 18/72
Golden Eye, Pinot Noir, Anderson Valley 110
Stags’ Leap Cabernet, Napa 120
Soul of the Lion, DAOU, Paso Robles 295

Opus One, 17′, Napa Valley 475

Restaurant Week Lunch

RESTAURANT WEEK LUNCH $35

STARTER (Choice of One)

TUNA TARTARE TACOS Wasabi Guacamole, Cucumber, Radish, Cilantro, Yuzu Aioli

GREEK SALAD Romaine, Tomato, Cucumber, Feta, Castelvetrano Olives, Red Onion, Crispy Chickpea, Creamy Garlic Parmesan Dressing

STEAK SKEWERS Tamarind BBQ, Marinated Tomato, Yogurt

ENTRéE (Choice of One)

PAPPARDELLE | V Smoked Vegetable “Bolognese”, Almond Ricotta

CHI CHI SMASHBURGER All Beef Patty, Lettuce, American Cheese, Lettuce, Onion, Pickle, Secret Sauce, Fries

BLACKENED SALMON TACOS Grilled Salmon, Cabbage, Chipotle Cream, Pico De Gallo, Tortilla Chips

Restaurant Week Dinner

RESTAURANT WEEK  DINNER $59

Starters (Choice of One)

ROASTED SWEET POTATO Zhoug, Pickled Onions, Herb Salad, Za’atar

TUNA TATAKI Yuzu Aioli, Crispy Rice, Green Onion

PETITE WEDGE SALAD Onion, Tomato, Blue Cheese Crubbles, Hard Boiled Egg, Bacon, Buttermilk Dressing

Entrée (Choice of One)

CITRUS MARINATED FLANK STEAK Charred Snap Pea, Mushroom, Tahini Yogurt, Crispy Garlic, Peanuts

ROASTED BROCCOLI STEAK | V. GF. Black Garlic Hummus, Smashed Cucumber & Tomato Salad

PAN SEARED SALMON Fregola Sarda, Spinach, Sweet Corn Nage

DESSERT (Choice of One)

HAZELNUT BOMBOLINI Creme Anglaise, Powdered Sugar

ICE CREAM SANDWICH | V. Snickerdoodle Cookie, Horchata Ice Cream, Candied Orange, Cinnamon

Upcoming Events
margarita drink
May
31st

Margarita Mondays

Join us at Chi Chi every Monday for our Margarita Monday specials. Enjoy rotating flavors of refreshing margaritas for only $10.00 accompanied by $18.00 Fish Tacos.

May
31st

Small Plate Tuesdays

Join us at Chi Chi every Tuesday for Small Plate Tuesdays. Dine at the bar or restaurant and enjoy 15% off all Small Plates listed on the menu. Bring a group and sample all of our delicious bites.

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