There’s something to be said for a go-to destination where ordering your “usual” gets a nod of recognition. The Chi Chi restaurant’s fresh, balanced California menu matches your desert mood, be it health or indulgence or somewhere in between. Here, we add rum to our coconuts. That’s simply how we lunch.

Shot of plate with salmon

HOURS:

Daily
All Day; 8:00am – 4:00pm
Sunset; 4:00pm – 5:00pm
Dinner; 5:00pm – 10:00pm

CONTACT US:

(760) 318-3005

LOCATION:

Avalon Hotel Palm Springs
415 South Belardo Road
Palm Springs, CA 92262

All Day

Starters

CHIPS & SALSA   16  | GF
Fire Roasted Salsa, Avocado Spread, Cilantro, Corn Tortilla Chips

FARMERS MARKET FRUIT   16  | GF. V
Pineapple, Watermelon, Mango, Cucumber, Jicama, Chili Salt & Lime

HALF DOZEN OYSTERS   25 | FULL DOZEN   50  | GF
Mignonette Sauce, House-Made Hot Sauce, Lemon

TUNA NACHOS   29
Ahi Tuna, Spicy Aoili, Furikake, Wakame Seaweed, Edamame, Wong Tong Chips

 

Salads

SPICY CAESAR 16
Kale, Roasted Garlic, Tomato, Parmesan, Spicy Caesar Dressing

SUMMER SALAD 16  | GF
Asparagus, Carrots, Snap Peas, Fresno, Feta, Meyer Lemon Vinaigrette

AVALON CHOPPED COBB   25
Bacon, Grilled Chicken, Avocado, Strawberries, Soft Boiled Egg, Point Reyes Blue Cheese

ADD GRILLED CHICKEN +8 | HANGER STEAK  +11  | GRILLED SALMON +13

 

Delicious Fuel

CHI CHI BREAKFAST BURRITO   24
Scrambled Eggs, Cheddar Cheese, Tater Tots, Salsa Verda,
Your Choice: Bacon, Chicken Sausage or Veal Chorizo

AÇAÍ BOWL   18
Hempseed Granola, Banana, Toasted Coconut, Blueberries, Mango,
Chia Seed Yogurt, Honey

AVOCADO TOAST   24
Sourdough Bread, Harissa, Avocado Spread, Heirloom Tomato, Mustard Frill, Sprouts, Fried Egg

ADD SMOKED SALMON +11

FRENCH TOAST   20
Poppy Seed, Lemon Zest, Whipped Cream, Maple Syrup

AVALON BREAKFAST   25
Two Eggs (Your Way), Bacon, Quinoa & Herb Hash Browns, Kale, Avocado

MEZZE PLATTER   28
Hummus, Labneh Tzatizki, Avocado Spread, Tabbouleh, Olives, Crudités, Grilled Naan

MAHI MAHI FISH TACOS   24
Masa Beer Battered Mahi Mahi, Savoy Slaw, Charred Nopal Serrano Crema,
Salsa Verda, Macha, Pico De Gallo, Tortilla Chips

AVALON TURKEY CLUB WRAP   24
Bacon, Tomato, Smoked Turkey, Avocado, Little Gem, Piquillo Pepper Aioli, Spinach Tortilla, Fries or Salad

DOUBLE CHEESEBURGER   23

Angus Beef, American Cheese, Baby Gem Lettuce, Tomato, Pickles, Special Sauce, Fries

 

Cold Pressed Juice 12

GINGERSNAP Fuji Apple, Green Apple, Ginger, Lemon

THE CLOVER Kale, Cucumber, Celery, Spinach, Pear, Cilantro, Mint, Lime

THE QUENCH Watermelon, Jicama, Strawberry, Mint, Lime, Watermelon Rind

SUNRISE Orange, Carrot, Coconut Water, Lemon, Ginger, Turmeric

 

Sides

2 EGGS 6

TOAST 4

I G.F TOAST 6

BACON 7

FRIES 7

GARLIC FRIES 9

AVOCADO 5

TORTILLA CHIPS 4

GRILLED NAAN 8

 

Beverages

TURMERIC LATTE 7

COLD BREW X LA COLOMBE 7

YOUNG COCONUT 10

HOT TEA X LA COLOMBE 5
Breakfast, Chamomile Citrus,
Earl Grey, Jasmine Green Tea

 

Blended 12

DATE SHAKE

SPICY GREEN PINAPPLE

STRAWBERRY BANANA

 

*Consuming raw or undercooked meat, poultry, seafood, shellfsh, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol.

“Avalon adds a 3% Wellness Surcharge to assist in providing Health Care Benefitsfor our Colleagues.”

*A 20% Service Charge will be added to parties of 6 or more

**Due to state regulations:
Food must be purchased in order to consume alcohol

Sunset

Sunset

 FARMERS MARKET FRUIT 16
Pineapple, Watermelon, Mango, Jicama, Cucumber, Chili Salt & Lime

CHIPS & SALSA 16
Fire Roasted Salsa, Avocado Spread, Cilantro, Corn Tortilla Chips

HALF DOZEN OYSTERS 25| FULL DOZEN  50
40 Mignonette, Lemon Wedge, House-made Hot Sauce

SPICY CAESAR 16
Kale, Tomato, Parmesan, Croutons, Spicy Tahini Dressing
ADD GRILLED CHICKEN +8 | HANGER STEAK +11  | GRILLED SALMON +13

DOUBLE CHEESEBURGER 23
Angus Beef, American Cheese, Little Gem, Tomato, Pickles, Special Sauce, Fries

FRIES 7 | GARLIC FRIES 9 | GRILLED NAAN 8

 

Wine

Bubbles

Mionette Superiore Prosecco, Italy 12/48
Moët & Chandon Impérial Brut 22/110
Veuve Clicquot Yellow Label, France 130

Pinks

Mumm Napa Sparkling Brut Rosé 15/60

Angel & Cowboys, Sonoma 12/48
Whispering Angel Rosé, France 16/64

Whites

Cape Mentelle Sauvignon Blanc, Australia 12/48
Bernardus Chardonnay, Carmel Valley, CA 17/64

Reds

H3 Cabernet, Washington 12/48
Anonymous Red Blend, Napa, CA 18/72

 

Beers

Stella Artois (draft) 7
Rotating Tap (draft) 8
Lost Coast Hazy DIPA 9
Stone Delicious IPA 8
Red Seal Ale 8
Weihenstephaner Pilsner 8
Calidad, Mexican Style Lager 8
L.Q. Poolside Blonde 8
Abita Light 8

 

Cocktails

RUM COCONUT 17
Fresh Whole Coconut, Dark Rum

GARDEN COOLER 15
Gin, Cucumber, Basil, Lime

CHI CHI MARGARITA 15
100% Agave Tequila, Agave

PIÑA ON ICE 16
Dark Rum, Pineapple Juice, Coconut

WATERMELON SMASH 15
Vodka, Watermelon, Mint

THE SPICY CACTUS 16
Pisco, Agave, Lime, Cucumber, Serrano Peppers

PALOMA 16
100% Agave Tequila, Elderflower, Grapefruit, Lime, Agave

Dinner

Starters

 BREAD & BUTTER 9

Grilled Levain Loaf, Sumac Honey Butter, Olives, Pickles Crudités

 MEZZE PLATTER 28

Hummus, Labneh, Tzatizki, Avocado Spread, Tabbouleh, Olives, Crudite, Grilled Pita

 HALF DOZEN OYSTERS 25 | FULL DOZEN 50

Mignonette, Lemon, Spicy Vinegar

 TUNA TARTAR 24

Piquillo Pepper, Quinoa, Za’atar, Aji Amarillo, Cucumber, Pickled Onion, Cilantro Salad

 SWEET POTATO 16 | V. GF.

Jalapeno & Dill Veganaise, Harissa Pomegranate Molasses, Burnt Onion Soil

 CHARCUTERIE BOARD 29

Chef’s Selection of Cured Meats, Cheeses & Accoutrements, Grilled Bread

 

Salads

 SPICY CAESAR 16

Kale, Roasted Garlic, Tomato, Kefalotyri, Tahini Caesar Dressing

SUMMER SALAD 16  | GF
Asparagus, Carrots, Snap Peas, Fresno, Feta, Meyer Lemon Vinaigrette

 HUMMUS & LITTLE GEM 24

Feta, Cucumber, Pickled Onion, Olives, Cherry Tomato, Candied Pistachios

 

 ADD GRILLED CHICKEN +8 | HANGER STEAK +11 |  GRILLED SALMON +13 |

 

Entree

 CAULIFLOWER STEAK 24 | V. GF.

Harissa, Citrus Gremolata, Cilantro Salad 

 CHARRED SALMON 36 | GF.

Garlic & Poppy Seed Whipped Feta, Arugula & Quinoa Tabbouleh, Pickled Onion, 

Balsamic Molasses

 JIDORI CHICKEN 34  | GF.

Toybox Squash, Lentils, Tomato, Mint Chicken Jus

 PRIME HANGER STEAK   44  | GF.

Chickpea & Eggplant Tomato Stew, Muhammara, Short Rib Jus 

 

Dips

Served with Grilled Naan

 

TZATZIKI 12

Quinoa, Tabbouleh, Dill, 

Smoked Paprika

HUMMUS 12

Marinated Olives, Zaatar, 

Smoked Paprika

AVOCADO MASH 13

 

Sides

FRIES 7
GARLIC FRIES 9
TORTILLA CHIPS 4
GRILLED NAAN 4

 

Desserts

 HOUSE MADE CHOCOLATE CHIP COOKIES 8

BERRIES & CREAM 11

Farmers Market Berries & House Made Whipped Cocunut Cream

ICE CREAM SANDWICH 12

Vanilla Bean Ice Cream, Chocolate Chip Cookie, Pistachio Crumble

DULCE DE LECHE CHESSECAKE 12 

Peanut Butter Whip Cream & Caramel 

 

COCKTAILS

 

Skinny 15 Each

RUM COCONUT +2
Fresh Whole Young Coconut, Dark Rum

GARDEN COOLER
Gin, Cucumber, Basil, Lime

CHI CHI MARGARITA
100% Agave Tequila, Avalon Citrus, Agave

WATERMELON SMASH
Vodka, Watermelon, Mint

DESERT JEWEL
Mandarin Vodka, Aperol, Grapefruit, Lemon, Bubbles

Signature 16 Each

COSMO FOR A CAUSE
Vodka, Cointreau, Lime, Cranberry

$1 donated to IRC for every Cosmo sold

PINA ON ICE
Dark Rum, Pineapple Juice, Coconut

SMOKIN’ MIRRORS
Mezcal, Cassis, Lime, Ginger Beer

APOLLO
Tequila, Blood Orange, Pineapple, Cinnamon

THE SPICY CACTUS
Pisco, Agave, Lime, Cucumber, Serrano Peppers

PALOMA
100% Agave Tequila, Elderflower, Grapefruit, Lime, Agave

THE WHISKEY PROPER
Whiskey, Orange, Pineapple, Ginger Beer, Bitters

ANEJO OLD FASHIONED
100% Agave Tequila, Agave, Angostura Bitters, Cherry

Beers

Stella Artois (draft) 7
Rotating Tap (draft) 8
Lost Coast Hazy DIPA 9
Stone Delicious IPA 8
Red Seal Ale 8
Weihenstephaner Pilsner 8
Calidad, Mexican Style Lager 8
L.Q. Poolside Blonde 8
Abita Light 8

WINE

Bubbles

Mionetto Superiore Prosecco, Italy 12/48
Moët & Chandon Impérial Brut 22/110
Veuve Clicquot Yellow Label, France 130
Mumm Napa Sparkling Brut Rosé 15/60
Dom Perignon, France 330

Pinks

Angels & Comboys, Sonoma 12/48
Whispering Angel Rosé, France 16/64

Whites

Barone Fini Pinot Grigio, Italy 12/48
Cape Mentelle Sauvignon Blanc, Australia 12/48
Boen, Chardonnay, California 14/56
Duck Horn, Sauvignon Blanc, Napa 15/60
Bernardus Chardonnay, Carmel Valley 17/64
Moartin Codax, Albariño, Spain 54
Groth Sauvignon Blanc, Napa 60
Cloudy Bay Sauvignon Blanc, New Zealand 80
Cakebread Chardonnay, Napa 100

REDS

H3, Cabernet, Washington 12/48
Terrazas Reserve, Malbec, Argentina 12/48
Ponzi Tavola, Pinot Noir, Willamette 16/64
Anonymous, Red Blend, Napa 16/64
DAOU Cabernet, Paso Robles 16/64
Duck Horn, Merlot, Napa 25/90
Golden Eye, Pinot Noir, Anderson Valley 110
Stags’ Leap Cabernet, Napa 120
Soul of the Lion, DAOU, Paso Robles 295

*Consuming raw or undercooked meat, poultry, seafood, shellfsh, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol.

“Avalon adds a 3% Wellness Surcharge to assist in providing Health Care Benefitsfor our Colleagues.”

*A 20% Service Charge will be added to parties of 6 or more

**Due to state regulations:
Food must be purchased in order to consume alcohol

Drinks

COCKTAILS

 

Skinny 15 Each

RUM COCONUT +2
Fresh Whole Young Coconut, Dark Rum

GARDEN COOLER
Gin, Cucumber, Basil, Lime

CHI CHI MARGARITA
100% Agave Tequila, Avalon Citrus, Agave

WATERMELON SMASH
Vodka, Watermelon, Mint

DESERT JEWEL
Mandarin Vodka, Aperol, Grapefruit, Lemon, Bubbles

Signature 16 Each

COSMO FOR A CAUSE
Vodka, Cointreau, Lime, Cranberry

$1 donated to IRC for every Cosmo sold

PINA ON ICE
Dark Rum, Pineapple Juice, Coconut

SMOKIN’ MIRRORS
Mezcal, Cassis, Lime, Ginger Beer

APOLLO
Tequila, Blood Orange, Pineapple, Cinnamon

THE SPICY CACTUS
Pisco, Agave, Lime, Cucumber, Serrano Peppers

PALOMA
100% Agave Tequila, Elderflower, Grapefruit, Lime, Agave

THE WHISKEY PROPER
Whiskey, Orange, Pineapple, Ginger Beer, Bitters

ANEJO OLD FASHIONED
100% Agave Tequila, Agave, Angostura Bitters, Cherry

Beers

Stella Artois (draft) 7
Rotating Tap (draft) 8
Lost Coast Hazy DIPA 9
Stone Delicious IPA 8
Red Seal Ale 8
Weihenstephaner Pilsner 8
Calidad, Mexican Style Lager 8
L.Q. Poolside Blonde 8
Abita Light 8

WINE

Bubbles

Mionetto Superiore Prosecco, Italy 12/48
Moët & Chandon Impérial Brut 22/110
Veuve Clicquot Yellow Label, France 130
Mumm Napa Sparkling Brut Rosé 15/60
Dom Perignon, France 330

Pinks

Angels & Comboys, Sonoma 12/48
Whispering Angel Rosé, France 16/64

Whites

Barone Fini Pinot Grigio, Italy 12/48
Cape Mentelle Sauvignon Blanc, Australia 12/48
Boen, Chardonnay, California 14/56
Duck Horn, Sauvignon Blanc, Napa 15/60
Bernardus Chardonnay, Carmel Valley 17/64
Moartin Codax, Albariño, Spain 54
Groth Sauvignon Blanc, Napa 60
Cloudy Bay Sauvignon Blanc, New Zealand 80
Cakebread Chardonnay, Napa 100

REDS

H3, Cabernet, Washington 12/48
Terrazas Reserve, Malbec, Argentina 12/48
Ponzi Tavola, Pinot Noir, Willamette 16/64
Anonymous, Red Blend, Napa 16/64
DAOU Cabernet, Paso Robles 16/64
Duck Horn, Merlot, Napa 25/90
Golden Eye, Pinot Noir, Anderson Valley 110
Stags’ Leap Cabernet, Napa 120
Soul of the Lion, DAOU, Paso Robles 295

Pool

POOL MENU

CHIPS & SALSA 16
Fire Roasted Salsa, Avocado Spread, Cilantro, Corn Tortilla Chips

FARMERS MARKET FRUIT 16
Pineapple, Watermelon, Mango, Cucumber, Jicama, Chili Salt & Lime

CHI CHI BREAKFAST BURRITO   24
Scrambled Eggs, Cheddar Cheese, Tater Tots, Salsa Verda,
Your Choice: Bacon, Chicken Sausage or Veal Chorizo

HALF DOZEN OYSTERS 25 | 50 FULL DOZEN
Mignonette Sauce, House-Made Hot Sauce, Lemon

AÇAÍ BOWL   18
Hempseed Granola, Banana, Toasted Coconut, Blueberries, Mango,
Chia Seed Yogurt, Honey

SPICY CAESAR 16
Kale, Tomato, Croutons, Parmesan, Spicy Tahini Dressing
ADD GRILLED CHICKEN +8 | GRILLED SALMON +13

AVOCADO TOAST 24
Sourdough, Smashed Avocado, Heirloom Tomato, Sprouts,
Mustard Frill, Fried Egg

MEZZE PLATTER 28
Hummus, Labneh Tzatizki, Avocado Spread, Tabbouleh, Olives, Crudite, Grilled Naan

TUNA NACHOS 29
Ahi Tuna, Spicy Aoili, Furikake, Fresnos, Wakame Seaweed,
Edamame, Wong Tong Chips

MAHI MAHI FISH TACOS   24
Masa Beer Battered Mahi Mahi, Savoy Slaw, Charred Nopal Serrano Crema,
Salsa Verda, Macha, Pico De Gallo, Tortilla Chips

DOUBLE CHEESEBURGER 23
Angus Beef, American Cheese, Little Gem, Tomato, Onions, Pickles, Special Sauce, Fries

GARLIC FRIES 9

COCKTAILS

 

Skinny 15 Each

RUM COCONUT +2
Fresh Whole Young Coconut, Dark Rum

GARDEN COOLER
Gin, Cucumber, Basil, Lime

CHI CHI MARGARITA
100% Agave Tequila, Avalon Citrus, Agave

WATERMELON SMASH
Vodka, Watermelon, Mint

DESERT JEWEL
Mandarin Vodka, Aperol, Grapefruit, Lemon, Bubbles

Signature 16 Each

COSMO FOR A CAUSE
Vodka, Cointreau, Lime, Cranberry

$1 donated to IRC for every Cosmo sold

PINA ON ICE
Dark Rum, Pineapple Juice, Coconut

SMOKIN’ MIRRORS
Mezcal, Cassis, Lime, Ginger Beer

APOLLO
Tequila, Blood Orange, Pineapple, Cinnamon

THE SPICY CACTUS
Pisco, Agave, Lime, Cucumber, Serrano Peppers

PALOMA
100% Agave Tequila, Elderflower, Grapefruit, Lime, Agave

THE WHISKEY PROPER
Whiskey, Orange, Pineapple, Ginger Beer, Bitters

ANEJO OLD FASHIONED
100% Agave Tequila, Agave, Angostura Bitters, Cherry

Beers

Stella Artois (draft) 7
Rotating Tap (draft) 8
Lost Coast Hazy DIPA 9
Stone Delicious IPA 8
Red Seal Ale 8
Weihenstephaner Pilsner 8
Calidad, Mexican Style Lager 8
L.Q. Poolside Blonde 8
Abita Light 8

WINE

Bubbles

Mionetto Superiore Prosecco, Italy 12/48
Moët & Chandon Impérial Brut 22/110
Veuve Clicquot Yellow Label, France 130
Mumm Napa Sparkling Brut Rosé 15/60
Dom Perignon, France 330

Pinks

Angels & Comboys, Sonoma 12/48
Whispering Angel Rosé, France 16/64

Whites

Barone Fini Pinot Grigio, Italy 12/48
Cape Mentelle Sauvignon Blanc, Australia 12/48
Boen, Chardonnay, California 14/56
Duck Horn, Sauvignon Blanc, Napa 15/60
Bernardus Chardonnay, Carmel Valley 17/64
Moartin Codax, Albariño, Spain 54
Groth Sauvignon Blanc, Napa 60
Cloudy Bay Sauvignon Blanc, New Zealand 80
Cakebread Chardonnay, Napa 100

REDS

H3, Cabernet, Washington 12/48
Terrazas Reserve, Malbec, Argentina 12/48
Ponzi Tavola, Pinot Noir, Willamette 16/64
Anonymous, Red Blend, Napa 16/64
DAOU Cabernet, Paso Robles 16/64
Duck Horn, Merlot, Napa 25/90
Golden Eye, Pinot Noir, Anderson Valley 110
Stags’ Leap Cabernet, Napa 120
Soul of the Lion, DAOU, Paso Robles 295

 

20% Service Fee will be added if check is not closed. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Women sitting at table, eating

Avalon Palm Springs Private Events

BEYOND QUINTESSENTIAL

From garden party brunches to candlelit dinners under the stars, Avalon Palm Springs plays the creative host. Over 4.5 acres of manicured lawns and three pools with chic cabana reception areas, our array of discrete settings charm with a personal touch. For larger corporate functions, the re-appointed Presidio Ballroom & Courtyard flows between indoor/outdoor landscapes as well.

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